Ubud is known for its lush landscapes, rich culture, and thriving culinary scene. Among the many places to dine, finding a unique restaurant that offers both flavour and atmosphere can be a real treat. Nari Ubud brings something different to the table. With a fire-inspired menu, sunset views, and a prime location overlooking the sacred Gunung Lebah Temple, this modern bistro and bar stands out for all the right reasons.

From thoughtful hospitality to a menu full of bold, balanced flavours, Nari Restaurant isn’t just a place to eat. It’s a space where food, scenery, and tradition come together in a beautifully curated experience.

Different Menus for Different Moments

Nari Ubud offers two distinct menus to suit the time of day. Lunch is served from 12:00 to 16:00, with a lighter selection that highlights freshness and simplicity. The dinner menu, available from 16:00 to 23:00, brings in richer, more complex dishes that pair beautifully with the golden hour and beyond.

Both menus reflect the restaurant’s fire-inspired concept while offering variety for returning guests. To preview the latest lunch and dinner offerings, visitors can check the restaurant’s official Instagram page, where each dish is beautifully showcased.

Highlights from the Menu

Whether you're stopping by for a laid-back lunch or an indulgent dinner, Nari Restaurant offers something memorable for every moment. The menu reflects the restaurant’s signature fire-inspired cooking, with dishes designed to satisfy a range of tastes, from plant-based to protein-rich.

For lunch, enjoy lighter fare such as falafel flatbread with coconut tzatziki, woodfired pumpkin with whipped feta, or bucatini cacio e pepe with cured egg yolk. The heirloom tomato and burrata salad is another midday favourite, perfect to pair with a fresh juice or spritz.

In the evening, the menu shifts toward deeper, richer flavours. Begin with nori fritters or hummus with dukkah and sumac, then explore small plates like octopus with chickpea silk or beef tartare with seaweed lavash.
Mains include comforting pastas such as chilli prawn linguini and rigate alla vodka, along with standout proteins like grass-fed picanha and 48-hour braised short rib. Seafood lovers can enjoy king prawns with fire-roasted pineapple or charcoal-grilled barramundi.

Plant-based options are thoughtfully integrated across the menus. Highlights include charred bell peppers with smoked cashew crème, gnocchi with kenari pesto, and miso-buttered cabbage with mushroom duxelle. Even the sides, like rosemary-salted frites or aromatic rice, are full of flavour.

End on a sweet note with desserts such as rice pudding brûlée or chocolate ganache with smoked olive oil. To complete the experience, try one of the signature cocktails like the Amaretto Sour or house Negroni.

Dine With a View of Gunung Lebah Temple

Perched above the Campuhan Ridge, Nari offers stunning views of the lush forest and the sacred Gunung Lebah Temple below. As the sun sets, golden light spills across the treetops and temple rooftops, creating a peaceful, almost magical atmosphere.

Gunung Lebah Temple, founded in the 8th century by Hindu priest Rsi Markandeya, is one of Ubud’s oldest landmarks. Its name means “mountain valley temple,” a reflection of its serene location at the meeting point of two rivers. The temple is open to visitors and comes alive during its temple anniversary, held every 210 days.

With its warm lighting and natural materials, Nari’s space feels both open and intimate. It is an ideal spot for romantic dinners, special celebrations, or quiet afternoons, offering a dining experience that blends Ubud’s beauty, culture, and spirit.

Service That Complements the Setting

Dining at a unique restaurant is about more than what’s on the plate. At Nari, the team understands that genuine service completes the experience. Guests are greeted with warmth and attention, and the staff are happy to share menu recommendations or stories behind the ingredients.

Valet service is available, making arrivals smooth and stress-free. This small touch speaks to the restaurant’s focus on comfort and ease from the moment you arrive.

Things to Do in Ubud While You’re Here

If you're visiting Nari Restaurant for a meal, why not make a day of it? Ubud is filled with cultural gems and natural beauty worth exploring. Before or after your dining experience, you can take a peaceful walk along the Campuhan Ridge Walk, which starts just steps from the restaurant and offers scenic views of the valley.

For art lovers, the Blanco Renaissance Museum and Neka Art Museum are nearby, showcasing both traditional and contemporary Balinese works. You can also browse local boutiques and handicraft shops along Jalan Raya Ubud, or stop by the Ubud Palace and Ubud Market to soak in the town’s lively feel.

If you're in the mood for something more relaxing, book a massage at one of the many nearby spas, or enjoy a quiet moment at the Saraswati Temple, known for its beautiful lotus pond. Whether you're in Ubud for the culture, nature, or calm, there's always something to enrich your day before or after your time at Nari.

Plan Your Visit to Nari Restaurant

Located in the heart of Ubud, Nari Ubud offers more than just a meal. It is a thoughtfully designed experience that celebrates the island’s culinary heritage, natural beauty, and the joy of connection. If you’re looking for a unique dining spot in Ubud, this should be at the top of your list.

Come for the view, stay for the flavours, and leave with a story worth sharing. Click here to book your table via Chope and experience Ubud from a fresh perspective. You can also visit @nariubud on Instagram to explore the current menu and ambience